A simple Whole30recipe for the ultimate roasted potatoes using my favorite seasoning of all time! These Everything Roasted Potatoes make a great addition to eggs, steak, or are delicious on their own with some ketchup.
If you couldn’t already tell, I am obsessed with Trader Joe’s Everything but the Bagel Seasoning. It’s so good on EVERYTHING (no pun intended), especially potatoes! This is the most simple recipe, but I figured I would get it up on the blog so you don’t need to search for it on the ‘gram.
Now, since I know I’ll get some questions on this…YES- you CAN get EBB seasoning even if you don’t live near a Trader Joe’s. Luckily Amazon has pretty much anything you could ever think of, including this! It’s definitely sold at a steeper price than in the store, but personally I think it’s worth it 🙂
I used a 1 lb bag of baby red potatoes, but you can really use any color/type of small potato you want. Or large ones cut up into 1-2 inch pieces. I like using avocado oil because it has a high smoke point and also has great flavor, but any cooking oil will do.
Ok, let’s get cookin’!
Everything Roasted Potatoes
- 1 lb baby red potatoes cut in 1/4's
- 2 tbsp avocado oil or olive oil
- 1 tbsp Everything but the Bagel seasoning found at Trader Joe's or on Amazon
- Preheat oven to 425. Line a large baking sheet with parchment paper. Place diced potatoes into a large bowl along with oil and seasoning. Mix well. Spread evenly onto the pan, ensuring at least one cut side of the potatoes is face down. Roast for 25-30 minutes (without stirring). Serve with ketchup or ranch for dipping! Enjoy!