Dairy Free Sausage Dip {paleo, keto}
With the Super Bowl coming up this weekend, I wanted to share one of my FAVORITE apps which I recently decided to make dairy free! This is probably one of the easiest recipes I have ever made, and I guarantee it will be gone in 5 minutes (or less) if you bring it with you on Sunday! It’s straight crack, people. You’ve been warned!
I used Butcher Box sugar-free breakfast sausage for this recipe, but you can use any type of ground sausage. If you can’t find diced tomatoes with green chiles, just use 1 can diced tomatoes + 1 4 oz can diced green chiles. Kite Hill Cream Cheese is becoming easier to find – just check the store locator on their site to find a store near you that sells it! And if you don’t care about this being dairy free, feel free to use any regular cream cheese that you want.
I like to serve this with veggies & some Siete grain free tortilla chips. It would also be great with some Simple Mills crackers! Or – you can get real crazy and stuff some peppers using this dip as the filling. I’m totally doing that this week 🙂 Enjoy!!
xo
Mary
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Dairy Free Sausage Dip
Ingredients
- 1 lb breakfast or Italian sausage, look for sugar free if Whole30
- 1 14.5 oz can Rotel (tomatoes + green chilies) , Or 1 can diced tomatoes + 1 4 oz can diced green chile
- 8 oz dairy free cream cheese, I like Kite Hill (chive)
Instructions
- Preheat oven to 400. Heat a large saute pan over medium heat. Cook the sausage, using a wooden spoon to break it up into small pieces, until completely cooked through. Add in the rotel & the cream cheese and stir well. Transfer to a round baking/casserole dish and bake for 15 minutes until the edges are crispy and bubbling. Serve with tortilla chips/veggies and enjoy!
9 Comments on “Dairy Free Sausage Dip {paleo, keto}”
This is such a game changer recipe!! I always remember my aunt making this when I was a kid but it had the worst ingredients in it. This one is so delicious and reminds me of hers, but way better for us. I paired it with siete tortilla chipsÂ
Yay! Isn’t it addicting? So glad you loved it!
This dip was amazing, and already cannot wait to make it again! I used regular cream cheese (not dairy free). It could not have been easier to make.
Thanks Ella!
Very easy to make! A great appetizer for the Super Bowl!
Made this for a Super Bowl party and had to sample it first … it’s delicious!!! I will be honest, it’s not the best looking dip but don’t let that fool you! 😄 Will definitely be making this agai!
I made this recipe when you added it to the blog but forgot to leave a review. The dip was easy to make, delicious and the whole family loved it!
I made this dip for Superbowl Sunday and it was a HUGE hit! Since I have been diary free I have always been nervous to try “dairy free” recipes so I usually eat whatever the item is (dairy included) and suffer through. This looked amazing so I gave it a shot and WOW WOW WOW. It is definitely my new favorite – so easy and flavorful! Love your recipes!
Amazing! I’m so glad you loved it 🙂 Thanks for sharing!!