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Oven Baked Prosciutto Meatballs {Paleo, Whole30}

A low carb & Whole30 meatball recipe with prosciutto and lots of Italian flavors!
Course Dinner
Cuisine Italian
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 12 meatballs
Calories 118kcal
Author Mary Smith



  • Preheat oven to 400.
  • Mix all of the ingredients in a large bowl using your hands. Form 1.5 inch balls and place on a parchment lined baking sheet.
  • Cook the meatballs for 20 minutes. Remove from the baking sheet and add to a pot with your favorite sauce. These are great without any sauce, too! Enjoy!


Calories: 118kcal | Carbohydrates: 1g | Protein: 8g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 148mg | Potassium: 114mg | Fiber: 1g | Sugar: 1g | Vitamin A: 23IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg